When I first heard about SmartKarts from one of On the Fly’s founders late one night at a dive bar on U Street, I was intrigued. Here’s the deal: SmartKarts are funky looking, zero-emission electric trucks where you can buy locally sourced food (to cut back on those nasty carbon emissions). The company says they also try to stick to organically farmed, chemical-free food whenever possible.
The first SmartKart debuted in November at 8th and H, NW selling empanadas and other Mexican fare. And just a few weeks ago, another appeared at Street NW between 7th and 8th Streets selling barbecue fare from Rocklands BBQ along with healthy prepackaged sandwiches, soups, salads and more from On The Fly’s Washington D.C. based kitchen. Will Columbia Heights be next? I say bring on the Karts!
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